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Recipe of the Week: Oven-Braised Pears

LAURAN KNIGHT
Posted 2/26/24

In some cultures, pears are a symbol of divine sustenance and abundance. They also resemble longevity. Some even say that for centuries, the shape of the pear has represented the female form in

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Recipe of the Week: Oven-Braised Pears

Posted

In some cultures, pears are a symbol of divine sustenance and abundance. They also resemble longevity. Some even say that for centuries, the shape of the pear has represented the female form in the art world, creating a strong symbol of fruitfulness and femininity. Regardless of whether you are male or female, everyone can enjoy this over-braised pear delight.

Ingredients:

2 pears

Moscato or sauterne dessert wine

1 cinnamon stick

1/4 cup brown sugar

Optional Ingredients:

2 Tablespoons butter

Raisins

Fresh ginger

Dried cranberries

Orange zest

Directions:

Cut 2 pears in half, lengthwise. Use a small spoon or melon baller to scoop out seeds and cut out the stem.

In a baking dish, place pears and add Moscato or Sauterne dessert wine to cover about one-third to halfway up the pears.

Add cinnamon stick, 1/4 cup brown sugar, and 2 Tablespoons butter (optional).

Cover and bake in the oven until soft.

About 20 minutes - depending on the ripeness of the pear.

Serve with ice cream, whipped cream, or by themselves.

Lauran Knight is part of the team at the Nederland Farmers Market. The Nederland Farmers Market is held in downtown Nederland during the summer and fall. The first market of 2024 is May 12. Find out more on their website at https://www.nederlandfarmersmarket.org/.