It was Thursday morning, Chef Ben Roy’s “Monday,” and he was preparing for a week of double shifts. One of his staff at Tres Gringos in Nederland was out on tour with his band, fulfilling

[caption id="attachment_105243" align="alignleft" width="300"] A highly anticipated annual tradition: The Team Turkey kitchen volunteers carved up over 450 pounds of turkey for last year’s

Ever felt as if you’re learning something about yourself a little too late? That’s how I’ve been feeling lately. I shared a moment with a friend a few weeks ago, and as I confessed just

The Town of Nederland has been in a buzz about change lately. With redevelopment plans being openly discussed and buildings that were left vacant beginning to be improved and repurposed, the

As the mountain air becomes a little more crisp and the leaves begin to change, our taste buds begin to dance at the prospect of the delectable bounties that Autumn provides; of warm pie, of

The Hilltop Guild in Allenspark celebrated its 75th anniversary at its annual summer bazaar Saturday, August 5. Hundreds of cars filled the parking lots along Highway 7 as shoppers perused the

If you love the art of mixing drinks but don’t want the alcohol, try a mocktail. A mocktail is a fun option for anyone who can’t have alcohol, is sober curious, or is just trying to dry out for a

6-8 servings Preheat oven 400 degrees In a food processor or by hand 1 1/3 cup all purpose flour (can substitute up to a 1/3 cup with buckwheat flour. Rhubarb is in the buckwheat

A traditional Scandinavian dish, this is similar to the cold smoked lox but is very simple to prepare with some patience. Allow a couple of days for the salmon to cure. 1 cup sugar 1/2 cup

Don’t be intimidated by the time. Slow cookers give you the ability to “set it and forget it” and then when you’ve almost forgotten about it your timer goes off and ding! You have a

This is a delicious, healthy fresh summer salad that can be mixed with a variety of ingredients. You can add cashews or almonds for extra protein. In a bowl, mix: 2 c. shredded red

Some people grow up with the passion and need to feed others with great food and amazing homemade crafts. At the Nederland Farmers Market (NFM), you’ll meet the makers, farmers, and craftsmen

INGREDIENTS 1 Tbsp apple cider vinegar Olive oil 2 Tbsp real maple syrup 2 Tbsp stoneground mustard (or Dory Dozens sweet and spicy bourbon mustard) Kosher salt Fresh ground

Spring is springing all around us. That means it’s time for our seasonal markets to begin. Here is a favorite, simple recipe for a delicious side dish that goes great with a backyard BBQ. 2 c.

Don’t be intimidated by the time - slow cookers give you the ability to “set it and forget it” and then when you’ve almost forgotten about it, your timer goes off with a ding! Suddenly,

I’d like to think I have a healthy lifestyle. Part of my healthy choices includes allowing myself special treats now and then or when I need comfort. However, treats need to be truly worthy of

As a very young child, I vividly recall my grandparents visiting us almost every weekend back in Pennsylvania. During the right season, we were canning stewed tomatoes all day long with grandma

A best friend is someone who inspires you to be a better person. Best friendships are unlike any other, where mutual genuine respect and admiration thrive. In honor of Valentine’s Day, I will

[caption id="attachment_97641" align="alignleft" width="300"] Growing greens year round A tabletop light stands work well on kitchen counters and provide plenty of light for greens to grow. PHOTO

What expenses do kids have these days? They have so many opportunities open to them. How do they pay for it all? They get creative and work hard. Over the last month some of the local kids,